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PRAWN CHILLI FRY

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Diabetic Recipes Home > Diabetic Non vegetarian Recipes > PRAWN CHILLI FRY

How to Prepare / Make / Cook - ?PRAWN CHILLI FRY


PRAWN CHILLI FRY Recipe

INGREDIENTS
100 gm prawns, shelled and deveined
3 ripe red chillis, ground to a paste
¼ tsp garam masala powder
¼ tsp salt
2 tsp oil

METHOD
1. Boil prawns along with the salt till tender and dry.
2. Heat oil in a pan and fry the prawns on a slow fire.
3. Add the ground chilli paste and the garam masala powder, mix the contents thoroughly and cook for a few more minutes.
4. Serve hot with rice or chapatti or as a filling for the sandwich.


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