Diabatic Soup

PRAWN SOUP Recipes

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How to Prepare / Make / Cook - ? PRAWN SOUP



PRAWN SOUP
INGREDIENTS

6-8 prawns, shelled, boiled and ground to a paste
11/2-cup vegetable stock
½ tsp pepper powder
A pinch of salt

METHOD
1. Mix the prawn paste, vegetable stock, pepper powder and salt till well combined.
2. Boil it for 5 minutes.
3. Serve hot, garnished with fried paneer cubes or bread pieces.


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