Diabatic Soup

ONION SOUP Recipes

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How to Prepare / Make / Cook - ? ONION SOUP



ONION SOUP

INGREDIENTS

2 onions, ground to a paste
½ tsp butter or ghee
¼ tsp salt
½ tsp ginger juice
2 cups water
For Garnishing

3-4 pieces of rusk
3-4 mint leaves

METHOD

1. Heat butter and fry the onion paste, till light brown.
2. Add water, ginger juice and salt. Boil for 5 minutes.
3. Pass through the strainer.
4. Serve hot garnished with rusk pieces and mint leaves.


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