SCRAMBLED EGG SANDWHICH Recipes

How to Prepare / Make / Cook - ?SCRAMBLED EGG SANDWHICH

3 bread slices
1 egg, beaten thoroughly
A pinch of salt
2 tsp tomato of salt
1 tsp ghee or oil

METHOD
1. Mix the beaten egg and the salt till well combined
2. Heat ghee or oil in a pan and stir in the beaten egg. Scramble and cook for a few minutes after adding the sauce.
3. Remove the crust from the bread slice, top it with another bread slice, place another portion of egg on it and end with a bread slice. Press the bread slices gently.
4. Toast till golden brown on either side.
5. Serve hot any green chutney spooned over it.

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